Nov 23, 2022 | Event, Fairs, Event
Find us over the weekend in Paris for the great wine festival, Le Grand Tasting at the Carrousel du Louvre in Paris. stand #207 Le Grand Tasting Paris – by bettane+desseauve Carrousel du Louvre 99 rue de Rivoli, 75001 Paris Découvrez l’appli Le Grand...
Oct 13, 2022 | distinctions, Estates' news, L’actualité de nos domaines, Medals, News, Press Book
Formes de Luxe Awards 2022 The 24th edition of Luxury Packaging Trophies ceremony rewarding brands and suppliers was held on Tuesday, October 4, 2022, at the Grimaldi Forum, co-hosted by the editorial director of Formes de Luxe and Luxe Packaging Insight Alissa...
Aug 9, 2022 | News, L’actualité de nos domaines, Viticulture
Véraison sur les parcelles Clos des Mûres Des teintes de rouge, de violet, de jaunes … La parcelle Clos des Mûres se pare de mille couleurs ! C’est la véraison ! Un régal pour les yeux et une étape importante pour la vigne. Une déclinaison de couleur intense En ce...
Jul 13, 2022 | Estates' news, L’actualité de nos domaines, News, Viticulture
The new “tots” of Domaines Paul Mas Each year, an average of 7 hectares of new vines are planted on our Hérault estates. Grape varieties, rootstock, clonal or mass selection, here is our thought process! Choice of rootstock First, we look for the...
Jun 29, 2022 | Estates' news, L’actualité de nos domaines, News, Viticulture
Horse-based viticulture brings many assets, including ploughing with a draft horse. What is the ploughing? Ploughing is the delicate action of working the soil between the rows of vine, i.e. turning the soil over and pulling out the weeds. The excavating plow turns...
Jun 23, 2022 | Estates' news, L’actualité de nos domaines, News, Viticulture
An fiery year!! Tying-up We ended tying-up the vegetation at Domaines Paul Mas on June 15th, 2022. This operation consists of raising the branches and foliage of the vines up to keep them above the stump using iron wires which act as tutors. This operation prevents...
