Jun 3, 2024 | News, nouvelle cuvée, Vinification, Wines
Rosorange 2023: Innovation in the service of pleasure An innovative wine Jean-Claude Mas has a track record of innovation and persistence. From 1998, he made a Chardonnay vinified as a red wine. Then it was an orange wine, well before that ancient Georgian...
May 23, 2024 | L’actualité de nos domaines, News, Viticulture
Bees: Guardians of biodiversity in our vineyards. In the vineyards of our estate, the relationship between viticulture and beekeeping is much more than a simple co-existence. Although the vines are naturally pollinated by the wind, we have learnt to recognise and...
May 6, 2024 | Fairs, Event
TFWA – ASIA PACIFIC Retrouvez-nous sur le salon TFWA 2024 Du 12 au 16 mai 2024 Stand 2-N1 Asia Pacific Exposition &...
Apr 11, 2024 | Estates' news, L’actualité de nos domaines, News, Viticulture
PRUNING: A vital task at the heart of our commitment Pruning: an art? A science? Pruning is much more than a simple technical skill. It’s a veritable philosophy that translates into all our vine-growing practices. It’s a holistic approach that aims to...
Apr 8, 2024 | L’actualité de nos domaines, News, Viticulture
A special new delivery: Rooting for a new vineyard The Birth of a Cabernet-Sauvignon plantation, Mas des Tannes vineyards With spring just beginning, it’s the perfect time to start planting at Mas des Tannes. With the arrival of the plants from our nurseries,...
Mar 30, 2024 | News, Viticulture
Sustainable viticulture: The secrets of broad bean for wines of excellence The race is on in the vineyards! The last few days have been very active in our Hérault vineyards. With 30 mm of rain falling on March 08 and 09, followed by fine sunny days, our broad bean...
