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« Rural Luxury » The Book by Jean-Claude Mas
Jean-Claude Mas is proud to introduce his book: “Rural Luxury in the Languedoc” "For us, innovation and tradition come together to nourish a philosophy that we define as 'rural luxury': we want to create affordable great wines and stimulate real...
Scallop carpaccio with citrus
Ingredients 12 fresh scallops 1 grapefruit 2 lemons 2 oranges 20 cl of Astelia olive oil 1 tablespoon of fresh dill Direction Thinly slice the scallops and place them on a plate. Make a citrus vinaigrette: zest the different citrus fruits, mix the zest with...